Westerndorfer Stube

Real bavarian titbits!

Our restaurant Westerndorfer Stube offers regional and seasonal specialties. Here the love of traditional Bavarian cuisine applies. However, we are also happy to spoil you with vegetarian and international specialties. Guests who have booked half board will receive an especially created menu from our chef every evening. For special requirements and allergies, our chef will gladly provide you with a suitable option. You may let the evening come to an end in the bar of the Country Inn, with high-quality wines from our wine cellar, Bavarian beer or cocktails. In good weather, guests may enjoy their dinner on the outdoor terrace. Here you sit covered and sheltered from the wind in the middle of our flower garden.

Kitchen team

Westerndorfer Stube

Our kitchen team

Our young, motivated kitchen team will be happy to spoil you with the best Bavarian specialties in the region. We always cook fresh and prefer to use high-quality food from local manufacturers.

Reservations are highly recommended.

We look forward to your visit!


Westerndorfer Stube

Our restaurant Westerndorfer Stube welcomes you in our cozy parlor with direct connection to our bar. Here you can enjoy real Bavarian delicacies in a casual atmosphere. Of course, you may also enjoy your dinner on our terrace. Our menu changes every month and we always use fresh, regional products. You are welcome to end the evening in our bar. Reservations are highly recommended. If you are a guest of the house, please contact us in person.

Opening hours restaurant:
Fr-Su  12:00 – 14:00 pm
Tu-Su 18:00 – 21:00 pm

Landgasthof Karner Spinatknödel
Karner cooks Frasdorf

Karner cooks Frasdorf

From Frasdorf – for Frasdorf

Our more than 550-year-old country inn Karner wants to continue the tradition of the region. We would like to thank the residents of Frasdorf for their help.
YOU show us your favorite traditional recipe of the region and we will cook it together with you! The real Bavarian recipes of the residents are collected and can be found on the menu on a monthly change. At the end of the year, guests may even purchase a cookbook at the Landgasthof Karner.



Westerndorfer Stube

Our menu usually changes every month. In addition to our regular menu, we offer you a daily menu and highlights of the season. Guests who have booked half board will receive an especially created menu from our head chef.

News from the kitchen